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IICT2895728956<>28958
TagInd1Ind2CodeValue
0010028957
00520150430142205.0
010 a0-444-50422-2
100 a20051124d2000 k y0porb0103 ba
1010 aeng
102 aNL
2001 aProceedings of 12th international drying symposium IDS2000
e28-31 August 2000, Noordwijkerhout, The Netherlands
feditors P.J.A.M. Kerknot, W.J. Coumans [and] G.D. Mooiweer
210 aNetherlands
cElsevier Science B. V.
dcop. 2000
300 aO exemplar descrito é um CD-ROM que está na gaveta dos CD-Roms
301 a3729
606 aSecagem
606 aSecagem natural
606 aFruto
606 aPeixe
606 aCarne
675 a631.56
vBN
zpor
702 14340
aKerknot
bP.J.A.M.
702 14340
aCoumans
bW.J.
702 14340
aMooiweer
bG.D.
71002aInternational drying symposium
d12th
eNoordwijkerhout
f2000
801 0aPT
bIICT
c20051125
gRPC
9200
921m
922m
923
924
925
930 dCEPTAL-3729
966 02
aCEPTAL3729
lIICT MJM
sCEPTAL-3729
UMList: 0,0828 sec